Irresistible Honey Glazed Ham Recipe with 5-Star Flavor
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A sweet and savory honey glazed ham recipe perfect for holidays or special occasions.
- Author: eva
- Prep Time: 15 mins
- Cook Time: 1 hour 30 mins
- Total Time: 1 hour 45 mins
- Yield: 12 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Low Lactose
- 1 (8-10 lb) fully cooked ham
- 1 cup honey
- 1/2 cup brown sugar
- 1/4 cup Dijon mustard
- 2 tbsp apple cider vinegar
- 1 tsp ground cloves
- Preheat oven to 325°F.
- Place ham in a roasting pan.
- Mix honey, brown sugar, mustard, vinegar, and cloves in a bowl.
- Brush half the glaze over the ham.
- Bake for 1.5 hours, basting every 30 minutes.
- Remove from oven and let rest before slicing.
Notes
- Use a spiral-cut ham for easier serving.
- Adjust glaze sweetness to taste.
- Leftovers keep well for 3-4 days.
Nutrition
- Serving Size: 1 slice (4 oz)
- Calories: 320
- Sugar: 22g
- Sodium: 980mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 75mg