10-Minute Iced Chai Tea Latte Recipe ! .Irresistibly Creamy
A refreshing iced chai tea latte with a blend of spices and creamy milk.
- Prep Time: 5 mins
- Cook Time: 5 mins
- Total Time: 10 mins
- Yield: 1 serving 1x
- Category: Beverage
- Method: Steeping
- Cuisine: Indian-inspired
- Diet: Vegetarian
Ingredients
Scale
- 1 cup water
- 2 chai tea bags
- 1 cup milk (dairy or non-dairy)
- 1 tbsp honey or sweetener of choice
- 1/2 tsp ground cinnamon
- 1/4 tsp ground ginger
- 1/4 tsp ground cardamom
- Ice cubes
Instructions
- Boil water and steep chai tea bags for 5 minutes.
- Remove tea bags and stir in honey, cinnamon, ginger, and cardamom.
- Let the mixture cool to room temperature.
- Fill a glass with ice cubes.
- Pour the chai tea over the ice.
- Add milk and stir well.
- Serve immediately.
Notes
- Adjust sweetness to taste.
- For a stronger flavor, steep tea longer.
- Use almond or oat milk for a dairy-free option.
Nutrition
- Serving Size: 1 glass
- Calories: 120
- Sugar: 12g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 1.5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://dawiy.com/iced-chai-tea-latte-recipe/