35-Minute Italian Sausage Soup That Warms the Soul
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A hearty Italian sausage soup packed with flavor and perfect for a cozy meal.
- Author: eva
- Prep Time: 10 mins
- Cook Time: 25 mins
- Total Time: 35 mins
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Lactose
- 1 lb Italian sausage
- 1 onion, diced
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 can diced tomatoes
- 1 cup chopped kale
- 1 tsp dried oregano
- 1 tsp dried basil
- Salt and pepper to taste
- Brown the sausage in a large pot over medium heat.
- Add onion and garlic, sauté until softened.
- Pour in chicken broth and diced tomatoes.
- Stir in kale, oregano, and basil.
- Simmer for 20 minutes.
- Season with salt and pepper.
- Serve hot.
Notes
- Use spicy Italian sausage for extra heat.
- Substitute kale with spinach if preferred.
- Garnish with grated Parmesan cheese.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 4g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 55mg