Irresistible 5-Minute Keto Chocolate Truffles Recipe
Easy keto chocolate truffles made with simple ingredients for a rich, low-carb treat.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 40 mins
- Yield: 12 truffles 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 1 cup almond flour
- 1/4 cup cocoa powder
- 1/4 cup powdered erythritol
- 1/4 cup coconut oil, melted
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Mix almond flour, cocoa powder, erythritol, and salt in a bowl.
- Add melted coconut oil and vanilla extract. Stir until combined.
- Roll the mixture into small balls (about 1-inch diameter).
- Chill in the fridge for 30 minutes to firm up.
- Store in an airtight container in the fridge for up to a week.
Notes
- Use unsweetened cocoa powder for best results.
- Adjust sweetness by adding more or less erythritol.
- For extra flavor, roll truffles in crushed nuts or cocoa powder.
Nutrition
- Serving Size: 1 truffle
- Calories: 80
- Sugar: 0.5g
- Sodium: 10mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://dawiy.com/keto-chocolate-truffles-recipe-easy-low-carb/