30-Minute Keto Creamy Lasagna Soup Irresistibly Easy & Rich
A rich and creamy keto lasagna soup packed with flavor and low in carbs. Perfect for a cozy meal.
- Prep Time: 10 mins
- Cook Time: 20 mins
- Total Time: 30 mins
- Yield: 4 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Calorie
Ingredients
Scale
- 1 lb ground beef
- 1/2 onion, diced
- 2 cloves garlic, minced
- 1 cup ricotta cheese
- 1/2 cup heavy cream
- 2 cups chicken broth
- 1 can diced tomatoes
- 1 tsp Italian seasoning
- Salt and pepper to taste
- 1/2 cup shredded mozzarella
- Fresh basil for garnish
Instructions
- Brown the ground beef in a large pot over medium heat.
- Add onion and garlic, sauté until soft.
- Stir in tomatoes, broth, and Italian seasoning. Simmer for 10 minutes.
- Reduce heat and mix in ricotta, heavy cream, and mozzarella until melted.
- Season with salt and pepper.
- Garnish with fresh basil before serving.
Notes
- Use full-fat dairy for best results.
- Adjust seasoning to taste.
- Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 4g
- Sodium: 500mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://dawiy.com/keto-creamy-lasagna-soup-recipe/