Keto Meyer Lemon Dessert Recipes: 5 Irresistible Treats
A simple keto-friendly dessert featuring Meyer lemons for a bright, tangy flavor.
- Prep Time: 10 mins
- Cook Time: 25 mins
- Total Time: 35 mins
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 2 Meyer lemons, zested and juiced
- 1/2 cup almond flour
- 1/4 cup powdered erythritol
- 2 large eggs
- 1/4 cup melted butter
- 1 tsp vanilla extract
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C).
- Mix almond flour, erythritol, and salt in a bowl.
- Whisk eggs, melted butter, lemon zest, lemon juice, and vanilla in another bowl.
- Combine wet and dry ingredients until smooth.
- Pour batter into a greased baking dish.
- Bake for 20-25 minutes or until set.
- Let cool before serving.
Notes
- Store leftovers in the fridge for up to 3 days.
- Adjust sweetness to your preference.
Nutrition
- Serving Size: 1 slice
- Calories: 120
- Sugar: 1g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Find it online: https://dawiy.com/keto-meyer-lemon-dessert-recipes/