5-Minute Lavender Latte Recipe for a Blissful Morning
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A soothing lavender latte recipe that combines espresso with lavender syrup and steamed milk for a floral twist.
- Author: eva
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverage
- Method: Stovetop
- Cuisine: International
- Diet: Vegetarian
- 1 shot of espresso (30ml)
- 1 tbsp lavender syrup
- 1 cup milk (240ml)
- 1 tsp dried lavender (optional for garnish)
- Brew one shot of espresso.
- Heat milk until steaming and froth it.
- Mix lavender syrup into the espresso.
- Pour the frothed milk over the espresso mixture.
- Garnish with dried lavender if desired.
Notes
- Adjust the amount of lavender syrup based on your preference.
- Use a milk frother for best results.
- For a caffeine-free version, replace espresso with hot water or herbal tea.
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 10mg