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Irresistible 30-Minute Loaded Cheesy Broccoli Bake Recipe

Loaded Cheesy Broccoli Bake

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A comforting and cheesy broccoli bake that’s perfect for a family dinner or potluck.

Ingredients

Scale
  • 2 cups broccoli florets
  • 1 cup shredded cheddar cheese
  • 1/2 cup heavy cream
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Steam the broccoli florets until tender, about 5 minutes.
  3. In a bowl, mix the steamed broccoli with heavy cream, cheddar cheese, Parmesan cheese, garlic powder, onion powder, salt, and black pepper.
  4. Transfer the mixture to a baking dish.
  5. Bake for 20 minutes or until the top is golden and bubbly.
  6. Let it cool for 5 minutes before serving.

Notes

  • You can add cooked bacon or chicken for extra protein.
  • Store leftovers in an airtight container for up to 3 days.

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