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Low-Calorie Bariatric Gelatin Treat That Will Delight You

Low-Calorie Bariatric Gelatin Treat

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A low-calorie dessert option for those on a bariatric diet, made with gelatin and fruit.

Ingredients

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  • 1 packet sugar-free gelatin
  • 2 cups boiling water
  • 1 cup cold water
  • 1 cup diced fruit (optional)

Instructions

  1. Dissolve the gelatin in boiling water.
  2. Add cold water and mix well.
  3. If using, stir in the diced fruit.
  4. Pour the mixture into a mold.
  5. Refrigerate until set, about 4 hours.
  6. Serve chilled.

Notes

  • Can substitute fruit with other low-calorie flavorings.
  • Store leftovers in the refrigerator for up to 5 days.

Nutrition