LowCarb Cheeseburger Casserole 5 Comforting Reasons to Crave
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A delicious low-carb cheeseburger casserole that satisfies your cravings.
- Author: eva
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Low Calorie
- 1 lb ground beef
- 1 cup chopped onion
- 1 cup diced bell pepper
- 4 large eggs
- 1 cup shredded cheddar cheese
- 1/2 cup heavy cream
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup sugar-free ketchup
- Preheat the oven to 350°F (175°C).
- In a skillet, brown the ground beef with onions and bell pepper.
- In a bowl, whisk together eggs, heavy cream, garlic powder, salt, and pepper.
- Add the cooked beef mixture to the egg mixture and stir well.
- Pour the mixture into a greased baking dish.
- Top with shredded cheddar cheese and ketchup.
- Bake for 30-35 minutes or until set and golden on top.
Notes
- Store leftovers in an airtight container in the fridge.
- Reheat before serving.
- Add toppings like pickles or mustard if desired.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 27g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 180mg