10-Minute Low Carb Cheesecake for Two You’ll Crave
A delicious low carb cheesecake recipe perfect for two people. Creamy and satisfying without the guilt.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 2 hours 10 mins
- Yield: 2 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 4 oz cream cheese, softened
- 2 tbsp powdered erythritol
- 1/2 tsp vanilla extract
- 1/4 cup heavy whipping cream
- 1/2 tsp lemon juice
Instructions
- Beat cream cheese until smooth.
- Add erythritol and vanilla, mix well.
- Whip heavy cream until stiff peaks form.
- Fold whipped cream into cream cheese mixture.
- Add lemon juice and stir gently.
- Divide into two ramekins and chill for 2 hours.
Notes
- Use full-fat cream cheese for best texture.
- Chill bowls and beaters before whipping cream.
- Can be made 1 day in advance.
Nutrition
- Serving Size: 1/2 recipe
- Calories: 280
- Sugar: 2g
- Sodium: 220mg
- Fat: 26g
- Saturated Fat: 16g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 85mg
Find it online: https://dawiy.com/low-carb-cheesecake-for-two-recipe/