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Irresistible Low Carb Crack Chicken Recipe in Just 6 Hours

Low Carb Crack Chicken

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A creamy, flavorful chicken dish that’s low in carbs and high in protein.

Ingredients

Scale
  • 2 lbs boneless, skinless chicken breasts
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning mix
  • 1/2 cup cooked bacon, crumbled
  • 1/4 cup green onions, chopped

Instructions

  1. Place chicken breasts in a slow cooker.
  2. Add cream cheese, cheddar cheese, and ranch seasoning over the chicken.
  3. Cook on low for 6-7 hours or high for 3-4 hours until chicken is tender.
  4. Shred the chicken with a fork and mix well with the sauce.
  5. Stir in bacon and green onions before serving.

Notes

  • Store leftovers in an airtight container for up to 3 days.
  • Serve over lettuce wraps or with low-carb vegetables.
  • Adjust seasoning to taste if needed.

Nutrition