Low Carb Dumplings: 5 Irresistible Fillings to Try Today
Delicious low carb dumplings filled with savory ingredients.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Asian
- Diet: Low Calorie
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup mozzarella cheese
- 1 egg
- 1/4 tsp salt
- 1/4 tsp garlic powder
- 1 cup filling of choice (chicken, vegetables, etc.)
Instructions
- Preheat oven to 350°F (175°C).
- Mix almond flour, mozzarella cheese, egg, salt, and garlic powder in a bowl.
- Knead the dough until smooth.
- Roll out the dough and cut into circles.
- Place filling in the center of each circle.
- Fold and seal the edges of the dumplings.
- Place dumplings on a baking sheet.
- Bake for 15-20 minutes until golden.
Notes
- Experiment with different fillings.
- Store leftovers in the fridge.
- Reheat in the oven for best results.
Nutrition
- Serving Size: 2 dumplings
- Calories: 150
- Sugar: 1g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 50mg
Find it online: https://dawiy.com/low-carb-dumplings-delicious-fillings-to-try/