Low-Carb Greek Chicken Bowl: 5 Reasons You’ll Love It
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A hearty Low-Carb Greek Chicken Bowl packed with flavor.
- Author: eva
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 2 servings 1x
- Category: Main Dish
- Method: Grilling
- Cuisine: Greek
- Diet: Low Calorie
- 2 chicken breasts, grilled and sliced
- 1 cup romaine lettuce, chopped
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, sliced
- 1/4 cup cucumber, diced
- 1/4 cup feta cheese, crumbled
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon oregano
- Salt and pepper to taste
- Grill the chicken breasts until fully cooked.
- Slice the chicken into thin strips.
- In a bowl, combine lettuce, tomatoes, onion, cucumber, and feta cheese.
- In a small bowl, whisk together olive oil, vinegar, oregano, salt, and pepper.
- Pour the dressing over the salad and toss to combine.
- Top the salad with sliced chicken.
Notes
- Use any leftover chicken for meal prep.
- Adjust vegetables based on your preference.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 70mg