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Mediterranean Chickpea Power Salad: 5 Reasons to Try It

Mediterranean Chickpea Power Salad
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A nutritious salad packed with chickpeas, fresh vegetables, and a tangy dressing.

Ingredients

Scale
  • 1 can chickpeas, drained and rinsed
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 bell pepper, diced
  • 1/4 red onion, finely chopped
  • 1/4 cup parsley, chopped
  • 1/4 cup feta cheese, crumbled
  • 3 tablespoons olive oil
  • 2 tablespoons lemon juice
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine chickpeas, tomatoes, cucumber, bell pepper, red onion, and parsley.
  2. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
  3. Pour the dressing over the salad and toss to combine.
  4. Sprinkle feta cheese on top.
  5. Serve immediately or chill in the refrigerator before serving.

Notes

  • Feel free to add other vegetables like spinach or avocado.
  • This salad can be stored in the fridge for up to 3 days.

Nutrition

Find it online: https://dawiy.com/mediterranean-chickpea-power-salad-reasons-to-try/