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Irresistible Mediterranean Tuna Salad Ready in 10 Minutes

Mediterranean tuna salad
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A fresh and healthy Mediterranean tuna salad packed with flavor and simple to make.

Ingredients

Scale
  • 2 cans (5 oz each) tuna, drained
  • 1 cup cherry tomatoes, halved
  • 1/2 cucumber, diced
  • 1/4 red onion, thinly sliced
  • 1/2 cup Kalamata olives, pitted and halved
  • 1/4 cup feta cheese, crumbled
  • 2 tbsp extra virgin olive oil
  • 1 tbsp lemon juice
  • 1 tsp dried oregano
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine tuna, cherry tomatoes, cucumber, red onion, and olives.
  2. Add feta cheese and gently mix.
  3. In a small bowl, whisk olive oil, lemon juice, oregano, salt, and pepper.
  4. Pour dressing over the salad and toss lightly.
  5. Serve immediately or refrigerate for 30 minutes for better flavor.

Notes

  • Use high-quality tuna in water or olive oil for best results.
  • Add fresh parsley or mint for extra freshness.
  • For a spicier kick, include a pinch of red pepper flakes.

Nutrition

Find it online: https://dawiy.com/mediterranean-tuna-salad-recipe/