Meyer lemon salmon recipes: 20-Minute Flavor Explosion
A simple and flavorful recipe for salmon with Meyer lemon. Perfect for a quick and healthy dinner.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 2 salmon fillets (6 oz each)
- 1 Meyer lemon, thinly sliced
- 2 tbsp olive oil
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp fresh dill, chopped
- 1 clove garlic, minced
Instructions
- Preheat oven to 375°F (190°C).
- Place salmon fillets on a baking sheet lined with parchment paper.
- Drizzle olive oil over the salmon and season with salt and pepper.
- Top each fillet with Meyer lemon slices, dill, and minced garlic.
- Bake for 12-15 minutes or until salmon is cooked through.
- Serve immediately.
Notes
- Use fresh Meyer lemons for the best flavor.
- Adjust baking time based on the thickness of the salmon.
- Pair with steamed vegetables or a side salad.
Nutrition
- Serving Size: 1 fillet
- Calories: 280
- Sugar: 1g
- Sodium: 590mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://dawiy.com/meyer-lemon-salmon-recipes-flavor-explosion/