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No Bake Gluten Free Desserts: 5 Irresistibly Easy Recipes

No Bake Gluten Free Desserts

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A collection of easy no bake desserts that are gluten free.

Ingredients

Scale
  • 1 cup almond flour
  • 1/2 cup coconut oil
  • 1/4 cup honey
  • 1/2 cup cocoa powder
  • 1/4 cup shredded coconut
  • 1/4 cup chopped nuts
  • 1 tsp vanilla extract

Instructions

  1. Mix almond flour and cocoa powder in a bowl.
  2. Melt coconut oil and stir in honey and vanilla extract.
  3. Combine wet and dry ingredients until smooth.
  4. Add shredded coconut and chopped nuts.
  5. Press mixture into a lined baking dish.
  6. Refrigerate for at least 2 hours.
  7. Cut into squares and serve.

Notes

  • Store in the refrigerator for freshness.
  • Substitute honey with maple syrup for vegan option.
  • Feel free to add your favorite toppings.

Nutrition