No Bake Gluten Free Desserts: 5 Irresistibly Easy Recipes
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A collection of easy no bake desserts that are gluten free.
- Author: eva
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 15 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Gluten Free
- 1 cup almond flour
- 1/2 cup coconut oil
- 1/4 cup honey
- 1/2 cup cocoa powder
- 1/4 cup shredded coconut
- 1/4 cup chopped nuts
- 1 tsp vanilla extract
- Mix almond flour and cocoa powder in a bowl.
- Melt coconut oil and stir in honey and vanilla extract.
- Combine wet and dry ingredients until smooth.
- Add shredded coconut and chopped nuts.
- Press mixture into a lined baking dish.
- Refrigerate for at least 2 hours.
- Cut into squares and serve.
Notes
- Store in the refrigerator for freshness.
- Substitute honey with maple syrup for vegan option.
- Feel free to add your favorite toppings.
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 5g
- Sodium: 20mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 0mg