One Onion Dinner Recipe: 5 Easy Steps to Comforting Goodness
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A simple and delicious one onion dinner recipe that is easy to prepare.
- Author: eva
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 large onion
- 2 cups of vegetables (carrots, bell peppers, zucchini)
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup cooked rice
- Preheat your oven to 375°F (190°C).
- Slice the onion and vegetables.
- In a baking dish, combine the onion, vegetables, olive oil, salt, and pepper.
- Toss to coat evenly.
- Bake for 25-30 minutes until vegetables are tender.
- Serve over cooked rice.
Notes
- You can add your choice of protein.
- Adjust seasoning to taste.
- Perfect for meal prep.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 5g
- Protein: 5g
- Cholesterol: 0mg