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Irresistible Orange Chocolate Loaf Cake Recipe in 8 Steps

orange chocolate loaf cake recipe

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A moist and flavorful orange chocolate loaf cake that combines citrusy freshness with rich chocolate.

Ingredients

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  • 1 1/2 cups all-purpose flour
  • 1/2 cup cocoa powder
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1/2 cup orange juice
  • 1 tbsp orange zest
  • 1/2 cup plain yogurt
  • 1/2 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C). Grease a loaf pan.
  2. In a bowl, whisk flour, cocoa powder, baking powder, baking soda, and salt.
  3. In another bowl, cream butter and sugar until fluffy. Add eggs one at a time.
  4. Mix in orange juice, zest, and yogurt.
  5. Gradually add dry ingredients to the wet mixture. Fold in chocolate chips.
  6. Pour batter into the loaf pan. Bake for 45-50 minutes or until a toothpick comes out clean.
  7. Cool for 10 minutes before slicing.

Notes

  • Use fresh orange juice for better flavor.
  • Adjust sugar if the oranges are very sweet.
  • Store leftovers in an airtight container for up to 3 days.

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