Paprika Roasted Chicken with Garlic: 7 Flavors That Sizzle
This dish features chicken roasted with paprika and garlic for a flavorful meal.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Oven Roasting
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 4 chicken thighs
- 2 tablespoons paprika
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 lemon, sliced
Instructions
- Preheat the oven to 400°F (200°C).
- In a bowl, mix paprika, olive oil, garlic, salt, and pepper.
- Rub the mixture over the chicken thighs.
- Place the chicken in a baking dish and add lemon slices on top.
- Roast in the oven for 35-40 minutes, until the chicken is cooked through.
- Let it rest for 5 minutes before serving.
Notes
- For extra flavor, marinate the chicken for a few hours.
- Serve with a side of vegetables or rice.
Nutrition
- Serving Size: 1 thigh
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 80mg
Find it online: https://dawiy.com/paprika-roasted-chicken-with-garlic-recipe/