Luxurious 15-Minute Pasta with Caviar Cream Sauce Recipe
A luxurious dish featuring pasta topped with a rich caviar cream sauce. Simple to make yet impressive in flavor.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Low Lactose
Ingredients
Scale
- 8 oz pasta (such as fettuccine or linguine)
- 1/2 cup heavy cream
- 2 tbsp butter
- 1 oz caviar (your choice)
- 1 clove garlic, minced
- Salt to taste
- Black pepper to taste
- 1 tbsp fresh parsley, chopped
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a pan, melt butter over medium heat. Add garlic and sauté for 30 seconds.
- Pour in heavy cream and simmer for 2 minutes, stirring occasionally.
- Gently stir in caviar, reserving a small amount for garnish.
- Toss the cooked pasta in the sauce until well coated.
- Season with salt and black pepper to taste.
- Garnish with fresh parsley and remaining caviar before serving.
Notes
- Use fresh pasta for the best texture.
- Adjust creaminess by adding more or less heavy cream.
- Serve immediately to enjoy the dish at its best.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 300mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 90mg
Find it online: https://dawiy.com/pasta-with-caviar-cream-sauce-recipe/