Simple Onion Boil at Home: 5 Reasons to Love This Dish
A simple recipe for boiling onions at home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Boiling
- Cuisine: Global
- Diet: Vegetarian
Ingredients
Scale
- 3 medium onions
- 1 tablespoon salt
- 4 cups water
- 1 teaspoon peppercorns
Instructions
- Peel the onions and trim the ends.
- In a pot, add water and salt.
- Bring the water to a boil.
- Add onions and peppercorns.
- Boil for 15-20 minutes until tender.
- Drain and serve hot.
Notes
- Use fresh onions for best flavor.
- Adjust the boiling time for larger onions.
- Onions can be served as a side dish or used in recipes.
Nutrition
- Serving Size: 1 onion
- Calories: 44
- Sugar: 4g
- Sodium: 460mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://dawiy.com/simple-onion-boil-at-home-recipe/