Irresistible S’mores Cookie Skillet in Just 30 Minutes
A delicious dessert combining classic s’mores flavors in a cookie skillet.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup graham cracker crumbs
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup unsalted butter, melted
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 1 tsp vanilla extract
- 1 cup chocolate chips
- 1 cup mini marshmallows
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix flour, graham cracker crumbs, baking soda, and salt.
- In another bowl, whisk melted butter, brown sugar, granulated sugar, egg, and vanilla.
- Combine wet and dry ingredients, then fold in chocolate chips.
- Press dough into a greased 8-inch cast-iron skillet.
- Bake for 15-18 minutes until edges are golden.
- Top with marshmallows and broil for 1-2 minutes until toasted.
- Serve warm.
Notes
- Use a skillet-safe for oven use.
- Let cool slightly before serving.
- Store leftovers covered at room temperature.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 25g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Find it online: https://dawiy.com/smores-cookie-skillet-recipe-easy-dessert/