Soft Valentine Sugar Cookies That Will Melt Your Heart
Soft Valentine sugar cookies that are perfect for celebrating love.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- 3 to 4 tablespoons buttermilk
- 1/4 cup colored sugar for decoration
Instructions
- Preheat oven to 375°F (190°C).
- In a bowl, mix flour, baking soda, and baking powder.
- In another bowl, cream butter and sugar until smooth.
- Beat in egg, vanilla extract, and almond extract.
- Gradually blend in the dry ingredients.
- Add buttermilk until dough is soft.
- Roll dough into balls and place on a baking sheet.
- Flatten balls slightly and sprinkle with colored sugar.
- Bake for 8 to 10 minutes.
- Let cool before serving.
Notes
- Store cookies in an airtight container.
- Use heart-shaped cookie cutters for a festive touch.
- Adjust sweetness by adding more or less sugar.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://dawiy.com/soft-valentine-sugar-cookies-recipe/