“5-Star Spiced Molasses Cookies That Steal the Show”
These spiced molasses star-shaped cookies are a festive treat with warm spices and rich molasses flavor. Perfect for holiday baking.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 2 tsp ground ginger
- 1 tsp ground cinnamon
- 1/2 tsp ground cloves
- 1/4 tsp salt
- 3/4 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup packed brown sugar
- 1 large egg
- 1/4 cup molasses
Instructions
- Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
- Whisk flour, baking soda, ginger, cinnamon, cloves, and salt in a bowl.
- Cream butter, granulated sugar, and brown sugar until light and fluffy.
- Beat in egg and molasses until combined.
- Gradually mix in dry ingredients until dough forms.
- Roll dough to 1/4-inch thickness on a floured surface.
- Cut into star shapes with cookie cutters.
- Bake for 8-10 minutes until edges are set.
- Cool on baking sheets for 5 minutes, then transfer to wire racks.
Notes
- Dough can be chilled for easier handling.
- Store in an airtight container for up to 1 week.
- Decorate with icing or sprinkles if desired.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Find it online: https://dawiy.com/spiced-molasses-star-shaped-cookies-recipe/