Savory Keto Spinach Bacon Cream Chicken in Just 30 Minutes
A delicious keto-friendly dish combining spinach, bacon, cream, and chicken for a rich, low-carb meal.
- Prep Time: 10 mins
- Cook Time: 15 mins
- Total Time: 25 mins
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 2 chicken breasts
- 4 slices bacon
- 2 cups fresh spinach
- 1/2 cup heavy cream
- 1 tbsp olive oil
- Salt and pepper to taste
Instructions
- Heat olive oil in a pan over medium heat.
- Add bacon and cook until crispy, then remove and set aside.
- Season chicken with salt and pepper, then cook in the same pan until browned and fully cooked.
- Add spinach and sauté until wilted.
- Pour in heavy cream and stir well.
- Crumble bacon and mix into the sauce.
- Simmer for 2-3 minutes until the sauce thickens.
- Serve hot.
Notes
- Use thick-cut bacon for extra crispiness.
- Adjust cream quantity for desired sauce thickness.
- Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 32g
- Saturated Fat: 14g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 140mg
Find it online: https://dawiy.com/spinach-bacon-cream-chicken-keto-recipe/