Dreamy Strawberry Mousse Cups Recipe in Just 4 Steps
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A light and creamy strawberry mousse served in individual cups.
- Author: eva
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 4 hours 25 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: International
- Diet: Vegetarian
- 2 cups fresh strawberries
- 1/2 cup sugar
- 1 cup heavy cream
- 1 tsp vanilla extract
- 1 tbsp lemon juice
- 1 packet unflavored gelatin
- Blend strawberries until smooth.
- Heat strawberry puree with sugar and lemon juice.
- Sprinkle gelatin over 2 tbsp cold water, let bloom.
- Mix gelatin into warm strawberry mixture.
- Whip cream with vanilla until soft peaks form.
- Fold whipped cream into strawberry mixture.
- Divide into cups and chill for 4 hours.
Notes
- Use ripe strawberries for best flavor.
- Chill bowls before whipping cream.
- Garnish with fresh strawberries before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 22g
- Sodium: 15mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 40mg