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Irresistible Stuffed Crescent Roll Appetizers in 30 Minutes

Stuffed crescent roll appetizers

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Easy-to-make stuffed crescent roll appetizers perfect for any gathering.

Ingredients

Scale
  • 1 can (8 oz) refrigerated crescent roll dough
  • 4 oz cream cheese, softened
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup chopped ham
  • 1 tbsp chopped green onions
  • 1/4 tsp garlic powder
  • 1/4 tsp black pepper

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Unroll crescent dough and separate into triangles.
  3. In a bowl, mix cream cheese, cheddar cheese, ham, green onions, garlic powder, and black pepper.
  4. Spoon 1 tbsp of filling onto each dough triangle.
  5. Roll up triangles, starting from the wide end.
  6. Place on a baking sheet and bake for 12-15 minutes or until golden brown.
  7. Let cool slightly before serving.

Notes

  • Store leftovers in an airtight container in the fridge for up to 3 days.
  • Substitute ham with cooked bacon or veggies for variation.

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