Sugar Free Chocolate Chip Cookies: 7 Guilt-Free Delights
Delicious sugar-free chocolate chip cookies.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Diabetic
Ingredients
Scale
- 1 cup almond flour
- 1/2 cup unsweetened cocoa powder
- 1/2 cup sugar-free chocolate chips
- 1/4 cup coconut oil, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix almond flour, cocoa powder, baking soda, and salt.
- In another bowl, whisk together eggs, coconut oil, and vanilla extract.
- Add the wet ingredients to the dry ingredients and mix well.
- Fold in the sugar-free chocolate chips.
- Drop spoonfuls of the dough onto a baking sheet.
- Bake for 10-12 minutes or until set.
- Allow to cool before serving.
Notes
- You can use other sugar substitutes if desired.
- Store in an airtight container.
- These cookies are best enjoyed fresh.
Nutrition
- Serving Size: 1 cookie
- Calories: 90
- Sugar: 0g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://dawiy.com/sugar-free-chocolate-chip-cookies-recipe/