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Sugar Free Keto Spinach Artichoke Dip – Just 5g Net Carbs

sugar free keto spinach artichoke dip

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A creamy, low-carb spinach artichoke dip perfect for keto diets.

Ingredients

Scale
  • 1 cup chopped spinach
  • 1 cup chopped artichoke hearts
  • 8 oz cream cheese
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/2 cup shredded mozzarella cheese
  • 1/4 cup grated parmesan cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 350°F.
  2. Mix all ingredients in a bowl.
  3. Transfer to a baking dish.
  4. Bake for 20 minutes or until bubbly.
  5. Serve warm.

Notes

  • Use fresh or frozen spinach.
  • Adjust seasoning to taste.
  • Store leftovers in the fridge for up to 3 days.

Nutrition