10-Minute Sugar Free Spinach Ranch Salad You’ll Crave Daily
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A fresh and healthy sugar-free spinach ranch salad packed with nutrients and flavor.
- Author: eva
- Prep Time: 10 mins
- Cook Time: 0 mins
- Total Time: 10 mins
- Yield: 2 servings 1x
- Category: Salad
- Method: No-Cook
- Cuisine: American
- Diet: Low Calorie
- 4 cups fresh spinach leaves
- 1/2 cup cherry tomatoes, halved
- 1/4 cup red onion, thinly sliced
- 1/4 cup cucumber, diced
- 1/4 cup shredded carrots
- 1/4 cup sugar-free ranch dressing
- 1 tbsp sunflower seeds
- Wash and dry the spinach leaves thoroughly.
- Chop the cherry tomatoes, red onion, and cucumber.
- Combine spinach, tomatoes, onion, cucumber, and carrots in a large bowl.
- Drizzle with sugar-free ranch dressing and toss gently.
- Sprinkle sunflower seeds on top before serving.
Notes
- Store leftovers in an airtight container for up to 2 days.
- Add grilled chicken or tofu for extra protein.
- Adjust dressing quantity to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 5mg