Decadent Tiramisu Mascarpone Luxury Recipe in 6 Simple Steps
A luxurious tiramisu recipe with rich mascarpone cream and coffee-soaked ladyfingers.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 4 hours 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 6 large egg yolks
- 3/4 cup granulated sugar
- 1 cup mascarpone cheese
- 1 1/2 cups heavy cream
- 1 cup strong brewed coffee, cooled
- 2 tablespoons coffee liqueur (optional)
- 24 ladyfingers
- 2 tablespoons cocoa powder
Instructions
- Whisk egg yolks and sugar in a heatproof bowl over simmering water until pale and thick.
- Remove from heat and fold in mascarpone until smooth.
- Whip heavy cream to stiff peaks and gently fold into the mascarpone mixture.
- Mix coffee and liqueur in a shallow dish.
- Quickly dip each ladyfinger into the coffee mixture and layer in a dish.
- Spread half the mascarpone cream over the ladyfingers.
- Repeat with another layer of dipped ladyfingers and remaining cream.
- Chill for at least 4 hours or overnight.
- Dust with cocoa powder before serving.
Notes
- Use fresh, high-quality mascarpone for best results.
- Do not oversoak the ladyfingers to prevent sogginess.
- For a non-alcoholic version, omit the coffee liqueur.
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 25g
- Sodium: 80mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 210mg
Find it online: https://dawiy.com/tiramisu-mascarpone-luxury-recipe/