Juicy Turkey Meatball Meal Prep Saves 4 Hours Weekly
5 Stars 4 Stars 3 Stars 2 Stars 1 Star
No reviews
A simple and healthy meal prep with turkey meatballs, perfect for a quick and nutritious lunch or dinner.
- Author: eva
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Meal Prep
- Method: Baking
- Cuisine: American
- Diet: Low Fat
- 1 lb ground turkey
- 1/2 cup breadcrumbs
- 1 egg
- 1/4 cup chopped parsley
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
- 1 cup marinara sauce
- 2 cups cooked rice or pasta
- 1 cup steamed vegetables
- Preheat oven to 375°F (190°C).
- In a bowl, mix ground turkey, breadcrumbs, egg, parsley, garlic powder, onion powder, salt, and pepper.
- Shape the mixture into 1-inch meatballs.
- Heat olive oil in a skillet over medium heat. Brown the meatballs for 2-3 minutes per side.
- Transfer meatballs to a baking sheet and bake for 15-20 minutes until fully cooked.
- Warm marinara sauce in a saucepan.
- Divide cooked rice or pasta, meatballs, and steamed vegetables into meal prep containers.
- Drizzle with marinara sauce before serving.
Notes
- Store in airtight containers for up to 4 days.
- Reheat in the microwave for 1-2 minutes before eating.
Nutrition
- Serving Size: 1 meal
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 25g
- Cholesterol: 90mg