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Wheat Free Dog Birthday Cake: 7 Steps to Doggy Delight

Wheat Free Dog Birthday Cake

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A delicious wheat-free cake for your dog’s birthday celebration.

Ingredients

Scale
  • 2 cups oat flour
  • 1/2 cup unsweetened applesauce
  • 1/4 cup peanut butter
  • 1/4 cup honey
  • 1/2 cup water
  • 1 egg
  • 1/2 teaspoon baking powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, mix oat flour and baking powder.
  3. In another bowl, combine applesauce, peanut butter, honey, water, and egg.
  4. Mix the wet ingredients into the dry ingredients.
  5. Pour the batter into a greased cake pan.
  6. Bake for 25-30 minutes or until a toothpick comes out clean.
  7. Let it cool before serving.

Notes

  • Store leftovers in the refrigerator.
  • You can frost the cake with yogurt if desired.
  • Make sure all ingredients are dog-safe.

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