Chocolate Almond Fat Bombs 5 Unforgettable Guilt-Free Treats
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Chocolate Almond Fat Bombs are a delicious, low-carb treat packed with healthy fats.
- Author: eva
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Low Calorie
- 1 cup almond butter
- 1/2 cup coconut oil
- 1/4 cup unsweetened cocoa powder
- 1/4 cup powdered erythritol
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- In a bowl, mix almond butter and coconut oil until smooth.
- Add cocoa powder, erythritol, vanilla extract, and salt.
- Stir until fully combined.
- Pour mixture into silicone molds.
- Freeze for at least 2 hours.
- Remove from molds and store in the fridge.
Notes
- Adjust sweetness to taste.
- Store in an airtight container.
- Can use other nut butters if desired.
Nutrition
- Serving Size: 1 bomb
- Calories: 100
- Sugar: 1g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg