Print

Juicy Chicken Gyro Recipe Ready in Just 30 Minutes

Chicken gyro

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A classic Greek dish featuring marinated chicken, fresh vegetables, and creamy tzatziki sauce wrapped in warm pita bread.

Ingredients

Scale
  • 1 lb chicken breast, sliced
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 2 cloves garlic, minced
  • 1 tsp dried oregano
  • 1 tsp paprika
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 4 pita bread rounds
  • 1 cup shredded lettuce
  • 1 sliced tomato
  • 1/2 sliced red onion
  • 1/2 cup tzatziki sauce

Instructions

  1. Combine chicken, olive oil, lemon juice, garlic, oregano, paprika, salt, and pepper in a bowl. Let marinate for 30 minutes.
  2. Heat a skillet over medium-high heat. Cook chicken for 6-8 minutes until fully done.
  3. Warm pita bread in a dry skillet for 1 minute per side.
  4. Spread tzatziki sauce on each pita. Add chicken, lettuce, tomato, and red onion.
  5. Fold pita and serve immediately.

Notes

  • For best flavor, let the chicken marinate for at least 30 minutes.
  • You can also grill the chicken for a smoky taste.
  • Add feta cheese for extra flavor.

Nutrition