Juicy Chicken Gyro Recipe Ready in Just 30 Minutes
A classic Greek dish featuring marinated chicken, fresh vegetables, and creamy tzatziki sauce wrapped in warm pita bread.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: Greek
- Diet: Low Lactose
Ingredients
Scale
- 1 lb chicken breast, sliced
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 pita bread rounds
- 1 cup shredded lettuce
- 1 sliced tomato
- 1/2 sliced red onion
- 1/2 cup tzatziki sauce
Instructions
- Combine chicken, olive oil, lemon juice, garlic, oregano, paprika, salt, and pepper in a bowl. Let marinate for 30 minutes.
- Heat a skillet over medium-high heat. Cook chicken for 6-8 minutes until fully done.
- Warm pita bread in a dry skillet for 1 minute per side.
- Spread tzatziki sauce on each pita. Add chicken, lettuce, tomato, and red onion.
- Fold pita and serve immediately.
Notes
- For best flavor, let the chicken marinate for at least 30 minutes.
- You can also grill the chicken for a smoky taste.
- Add feta cheese for extra flavor.
Nutrition
- Serving Size: 1 gyro
- Calories: 420
- Sugar: 3g
- Sodium: 620mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 32g
- Cholesterol: 85mg
Find it online: https://dawiy.com/easy-chicken-gyro-recipe-homemade-greek-wrap/