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Keto Cream Cheese Chicken Skillet: 7 Irresistible Secrets

Keto Cream Cheese Chicken Skillet

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A quick and easy keto-friendly chicken dish made with cream cheese.

Ingredients

Scale
  • 2 chicken breasts, sliced
  • 8 oz cream cheese
  • 1 cup chicken broth
  • 1 cup spinach
  • 1/2 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add sliced chicken and cook until browned.
  3. Add minced garlic and sauté for 1 minute.
  4. Stir in cream cheese and chicken broth.
  5. Cook until cream cheese is melted and sauce is smooth.
  6. Add spinach and Parmesan cheese.
  7. Season with salt and pepper.
  8. Simmer for 5 minutes and serve.

Notes

  • Use fresh spinach for better flavor.
  • Can substitute chicken with shrimp or tofu.
  • Store leftovers in an airtight container in the fridge.

Nutrition