**Flavor-Packed Keto Spinach Stuffed Turkey Meatloaf **
A low-carb, high-protein turkey meatloaf stuffed with spinach.
- Prep Time: 15 mins
- Cook Time: 45 mins
- Total Time: 60 mins
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baked
- Cuisine: American
- Diet: Low Calorie
Ingredients
Scale
- 1 lb ground turkey
- 2 cups fresh spinach
- 1 egg
- 1/4 cup almond flour
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tbsp olive oil
Instructions
- Preheat oven to 375°F.
- Mix turkey, egg, almond flour, and spices in a bowl.
- Sauté spinach in olive oil until wilted.
- Press half the turkey mixture into a loaf pan.
- Layer spinach on top.
- Cover with remaining turkey mixture.
- Bake for 45 minutes.
- Let rest for 5 minutes before slicing.
Notes
- Use fresh spinach for best results.
- Check internal temperature reaches 165°F.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 1g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 95mg
Find it online: https://dawiy.com/keto-spinach-stuffed-turkey-meatloaf/